Toulouse · Toulouse · France
ALBA
Modern Greek: mezze, moussaka, octopus, homemade pita.
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42 homes on this page.
Toulouse · Toulouse · France
Modern Greek: mezze, moussaka, octopus, homemade pita.
Explore their homeLyon · Lyon · France
Greek taverna: moussaka, pita, baklava; sirtaki evenings.
Explore their homeParis · Paris · France
Greek ouzeri small plates by chef Mikaela Liaroutsos.
Explore their homeParis · Paris · France
Greek taverna and mezes by chef Mikaela Liaroutsos.
Explore their homeParis · Île-de-France · France
Greek bistro in the 18th arrondissement from Franco-Greek chef Mikaëla Liaroutsos; part of the Étsi group (Le Bistro, L'Ouzeri, Le Traiteur).
Explore their homeLyon · France
Greek street-food restaurant near Place Bellecour serving pita "kegrés", mezze and bowls; founded by two Institut Paul Bocuse graduates.
Explore their homeBordeaux · France
Greek street-food restaurant on Rue Sainte-Catherine in Bordeaux, part of the Greekia group.
Explore their homeLyon · France
Greek street-food restaurant in the Brotteaux district of Lyon 6e, second Lyon location of the Greekia group.
Explore their homeParis · France
Greek street-food restaurant on Boulevard Poissonnière in Paris 2e, part of the Greekia group.
Explore their homeMarseille · France
Contemporary Greek restaurant and bar in Marseille's 6th, led by Cretan chef Ioannis Erion Nternova, with a Greek and French wine cellar.
Explore their homeStrasbourg · Strasbourg · France
Greek traiteur and restaurant, eat in or take away.
Explore their homeParis · Paris · France
Hellenic and Mediterranean restaurant and tea room by Mavrommatis.
Explore their homeParis · Paris · France
Souvlaki, grills and takeaway in the Latin Quarter.
Explore their homeToulouse · Toulouse · France
Modern Greek specialities; gyros is the signature.
Explore their homeParis · Île-de-France · France
Greek gastronomic restaurant in the 5th arrondissement led by chef Andréas Mavrommatis; listed in the MICHELIN Guide.
Explore their homeLyon · France
Greek restaurant in Lyon 9e with a Greek chef, three dining rooms, bar and a 400 m² private terrace.
Explore their homeParis · Paris · France
Greek and Cypriot bistro cooking in Passy.
Explore their homeMarseille · France
Greek restaurant on the Pointe Rouge seafront serving shared mezze, fish of the day and Cycladic-style cuisine by chef Jeriel Sebaoun.
Explore their homeParis · France
Michelin-starred Hellenic gastronomy in the 5th arrondissement.
Explore their homeMarseille · France
Mezze to share and fish of the day with a sea-view terrace.
Explore their homeMarseille · France
Taverna-style dining with local wines and traditional dishes.
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